all around greens

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66 Things You Can Can Grow At Home In Containers.










Here’s a starter list of all the crazy things even urban gardeners, without space for a garden, can grow at home.

Tree fruits – including apples

1. Apples can be grown in a container; you can also grow them on the balcony or other small space using a technique called espaliering.
2. Kumquats
3. Avocados
4. Blackberries
5. Blueberries (sometimes helpful videos are available online)
6. Pomegranate
7. Cherries
8. Figs
9. Pears

Citrus fruits

Citrus trees in particular are said to be good for beginning gardeners and are easy to grow indoors, so don’t let inexperience or lack of outdoor space stop you from enjoying fresh-picked, hyper-local fruit.
10. Dwarf oranges
11. Grapefruit
12. Tangerines
13. Meyer lemons
14. Limes

Tropical fruits

Tropical fruits can also be surprisingly easy to grow indoors, even in non-tropical climates. Such as…

15. Bananas (look for container gardening tips online)
16. Pineapple
17. Papaya
18. Guavas (several varieties)

The real surprises

19. Hops—yes, as in the “spice” ingredient in beer. Turns out they’re easy to grow!
20. Aloe Vera
21. Strawberries
22. Tea (well, herbal tea)
23. Quinoa!

The non-surprises

24. Tomatoes
25. Summer squash
26. Other squashes, like acorn and pumpkin
27. Hot Peppers
28. Sweet peppers
29. Cucumbers


30. Small cantaloupe
31. Jenny Lind melon (an heirloom cantaloupe)
32. Golden Midget Watermelon


Just about any herb grows well indoors—just be sure that if you’re going to do any container-sharing, you do your research first about which herbs co-habitate well together. (Some will hog water, for example, and leave the others dried out.)

33. Basil
34. Oregano
35. Parsley
36. Rosemary
37. Chives
38. Catnip
39. Thyme
40. Sage
41. Parsley

Leafy Greens

42. Kale
43. Mesclun greens
44. Spinach
45. Swiss chard
46. Lettuces (plenty of options there, from micro-greens to head or loose-leaf)
47. Mustard greens
48. Collard greens
49. Arugula

Root Vegetables

50. Carrots
51. Beets
52. Potatoes

Other healthy-sounding stuff

53. Sprouts
54. More sprouts: mung bean and lentil sprouts
55. Wheatgrass
56. Kohlrabi
57. Turnips
58. Rutabagas
59. Celeriac
60. Parsnips
61. Jerusalem Artichoke
62. Sugar snap peas
63. Rhubarb (not ideal in a container, but it can work)
64. Mushrooms (again, more tips online if you look)
65. Pole Beans
66. Aaaand… asparagus, although some disagree that it does well in a container. Try it if you’re ok with a risk!

Bonus 67: You can grow your own loofah, too, but you’d need a garden rather than a container for that.

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Making Hypertufa Pots.

Grande idea!


*Today I am sharing my guest post that was posted last week over at Remodelaholic.
I made these hypertufa pots after seeing this article in the March 2010 issue of Martha Stewart Living Magazine.  My Mom and I made hypertufa pots a few years ago using a similar method.  They were larger than these and not quite as cool!  When I saw this article I knew I had to try again.  It’s actually a pretty easy project.
Supplies you will need:
– Various containers.  You can use almost anything but I collected plastic and cardboard containers.  I also used metal but it didn’t work for me (more on that later!).
– Peat Moss
– Perlite
– Portland Cement
– Mold Release Spray (I ended up using a no-stick cooking spray after researching online.)
The perlite, portland cement, and peat moss are all readily available at Home Depot or Lowes.  Make sure that you use real portland cement and not a quick-set material.  Also, you want to use peat moss that is finely ground and not in large pieces.
In order to make your mold you will need to nest two containers together.  Both should have sides that are straight or taper out and make sure that there is a gap of at least 3/4 between them.
Mix together equal parts perlite, peat moss and portland cement in a large container.  The amount you use of each does not matter as long as they are equal parts.  I used 2 quarts of each.  A wheelbarrow would be great to use for mixing, but I don’t have one so I used an old rubbermaid container.
Make sure you wear gloves!
Slowly begin to add water and mix until mixture is the consistency of cottage cheese.
Coat containers with mold release spray.  Pour mixture into the outer mold until it is an inch thick.  Add the inner container and start adding mixture around all the sides.  You can fill the inner mold with sand or water to steady it.  Pack mixture in tightly.
This is what my containers looked like after I had added the mixture.
Cover the containers with plastic.  After 24 hours remove the inner mold.  Replace plastic.  After 36 hours remove outer mold.  This is where I had a little trouble.  I was able to easily remove the plastic and cardboard containers.  But the one metal container I used would not come off.  I guess I should have followed directions and used mold release spray.  Stick with cardboard and plastic and you won’t have any trouble!
After removing molds, you can drill holes using a masonry bit in the bottom of the container for drainage.  Also, use a planer file or sand paper to smooth out any rough edges.
Recover containers with plastic and let sit for several weeks in order to finish curing.
Finally, your pots will be finished!


Aren’t they cool?
I planted with succulents and placed the pots in my screen porch.

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Hops from seeds.

I picked up some seeds from flowers that have been exposed to winter cold. So I avoid to put them into the frifge for 4-6 weeks.

I’ve put them in a pot with soil from my compost, kept them wet end covered all by a plastic film so to maintain humidity.

After 4 weeks I’ve found this show:

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